Mushroom sandwich is a healthy and easy snack. We can make it with the easy available ingredients. I have already posted pepper mushroom recipe. Pepper mushroom goes well with wrap, roll and so on.
Now let us see how to make



Ingredients:
- Bread slice – 4
- Mushroom – 200 gms
- Onion – 1
- Garlic flakes – 6
- Salt – to taste
- Oil – 2 tsp
- Ghee – 3 tsp



Method:
Heat dosa pan in the stove and put the bread slices. Add ghee on the sides of the bread. Spread mushroom over the bread and close with other slice. Turn gently and cook both sides well. Cut diagonally and serve hot with tomato ketchup.



Note:
If you want you can add tomato while sauting.
You can add small onion also.
You can make it in the sandwich maker also.
You can use butter instead of ghee.
If you want you can cut the edges of the bread also.
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