Chocolate Peda is an easy recipe even the kid will also make.
- Sugarless Kova – 1 ½ cup
- Sugar – ½ cup
- Cocoa Powder – 1 ½ tablsp
- Ghee – 3 tsp
- Pistachios – 10
Add kova in a pan and stir for few minutes.
Stir till it melts.
When it melts add cocoa powder.
Add ghee and stir continuously till it mix well.
Put the stove in low flame.
Stir till the kova leaves the sides of the pan.
When it is warm grease the hand with ghee and knead into a smooth dough. Make amla size ball and press in the centre.
Chop pista finely.
Make all the dough like this.
Put pista granules in the dent of the peda.
I used sweetened kova . So I need not add sugar.
If you use sweetless kova , add it in the pan and stir for few minutes. When it melts add sugar. Stir continuously till sugar melts. Then follow above method.
You can use any nuts of your choice.
Leave a Reply